Mom would make this and called it “Ojichan’s Chicken." ~ Cheryl Ann
Mom can you make Ojichan’s Chicken? I love that stuff. ~ Toni @ 40 yo
Super fast and easy!
Season chicken wings with salt and pepper, then pan fry until done. Add thinly sliced bell pepper and toss. That’s it! I guess you can also use different chicken parts but she always made it with wings. Adding sliced onions would also be tasty.